[1]
K. . Fajarwati, H. . Khumairoh, H. R. . Dirgantara, S. Syahyono, and A. V. . Putra, “ the Influence of Resource Based View and Motivation on the Performance of Grilled Chicken UMKM”, EKOMA, vol. 4, no. 3, pp. 5792–5808, Mar. 2025.