HELMI, Helmi; FAHRIKA, Andi Ika; FITRIANI, Fitriani. Pengaruh Label Halal terhadap Keputusan Pembelian Produk Makanan Kemasan melalui Religiusitas pada Konsumen Muslim. J-CEKI : Jurnal Cendekia Ilmiah, [S. l.], v. 4, n. 4, p. 2814–2827, 2025. DOI: 10.56799/jceki.v4i4.10521. Disponível em: https://al-haramjournal.co.id/J-CEKI/article/view/10521. Acesso em: 24 aug. 2026.