FARIS RIFKI ABDILLAH; SALMAN PALUDI. Pengaruh Kualitas Produk, Promosi dan Persepsi Harga Terhadap Kepuasan Pelanggan di De’ Margo Restaurant The Margo Hotel Depok . J-CEKI : Jurnal Cendekia Ilmiah, [S. l.], v. 3, n. 2, p. 499–511, 2024. DOI: 10.56799/jceki.v3i2.1926. Disponível em: https://al-haramjournal.co.id/J-CEKI/article/view/1926. Acesso em: 7 aug. 2026.