Jannah FM, Dewi M, Chandra R. Analisis Perbandingan Persediaan Bahan Baku dengan Metode Economic Order Quantity (EOQ) dan Just In Time (JIT) pada Shinta Cake Shop di Kabupaten Aceh Tamiang. J-CEKI [Internet]. 2025 Oct. 6 [cited 2026 Aug. 26];4(6):2165-73. Available from: https://al-haramjournal.co.id/J-CEKI/article/view/11527