LIA WILDATUS SHOLIHAH; IKHA HANDAYANI; USI SUSILA; JUFRINALDI, Jufrinaldi. Eksplorasi Daging Analog Dari Berbagai Jenis Protein Nabati. PESHUM : Jurnal Pendidikan, Sosial dan Humaniora, [S. l.], v. 4, n. 1, p. 1140–1148, 2024. DOI: 10.56799/peshum.v4i1.7023. Disponível em: https://al-haramjournal.co.id/PESHUM/article/view/7023. Acesso em: 8 aug. 2026.